If you missed The Great Brewventure: Part I, check it out here!

Hello again homebrewers! When we last left off with our Cream Ale, the wort (young beer) had been placed in a bucket with yeast to begin creating alcohol. Now in part two, we’re going to discuss the last few steps of making great beer, and do a taste test of our creation. Hopefully the result will be delicious. If not, you can always pawn the beer off on a college student who doesn’t know any better (those of legal drinking age, of course).

Step 1: Keep it Secret, Keep it Safe

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