Spice Up Your Cinco De Mayo With Carniceria Guanajuato

I’ve been through a lot of Cinco de Mayos, good and bad (the worst probably includes throwing up and passing out on my aunt and uncle’s bathroom floor after far too many homemade margaritas, we’ve all been there), however, I always try to treat this holiday with the reverence it deserves. Basically, waiting hours in line for margs, chips & salsa and some sort of pork burrito. If you are looking to spice up your Cinco de Mayo this year, I highly suggest making the trek out by Lafayette Square Mall to the restaurante in Carnicieria Guanajuato.

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Wisdom for the Trndy Grad

Congratulations – you are about to complete what I sincerely hope was the most magical 4 (or maybe 5) years of your life to date. Your stress levels were likely dictated by which beer was on sale at Wal-Mart on the eve of your epic toga party. These problems are real, and I have no doubt you became a master at solving them. Now, you face new challenges in the wake of exiting the protected bubble of your college campus, and entering the expensive, responsibility-drenched world commonly referred to as “being an adult.”
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Pack Your Bags for a Cozy Cocktail at Hotel Tango

As a lifelong, self-proclaimed camp kid, there are few things I love more than a cabin and the smell of a bonfire. Throw in a great cocktail? I’m sold. These simple pleasures were discovered when I entered Hotel Tango on a cold night in January, and I promptly claimed Hotel Tango as my new favorite spot. Hotel Tango is currently central Indiana’s only artisan distillery, and is the nation’s only service disabled combat veteran owned artisan distillery. A sign outside proudly says “No Mean Distillery”. The labels on their Hoosier homemade spirits read “For All.”

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Pattern: Fashioning a Community

I’ve always been a proponent of getting really interesting people into a room and seeing what kind of magical things can happen. Back in 2010, a group of people passionate about fashion, art, culture and community did just that. Their challenge: how to create a fashion community in a Midwest state known for it’s agriculture. The magical “thing” that manifested into a solution: Pattern. So what exactly is Pattern? Allow me to break it down for you.

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Northside Mediterranean Restaurant and Market Is One of Indy’s Well-Kept Secrets

Part of a restaurant’s appeal is its ability to transport. Dishes are legacies that trace back to places both intimate and general. For a brief moment, a bite of something in an obscure strip mall can serve as a round trip ticket to somewhere else. And, if the food in question is particularly good, sometimes the diner can’t wait to go back for more. That sentiment accurately describes Al Basha Mediterranean Restaurant & Grocery.

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Trndy Venues for Summer Tunes

Indy’s live music scene is multifarious. From alternative cover bands in north side bars and indie acts in Fountain Square to arena sell-outs downtown, our city does not lack this important cultural attribute. Although our city lies some miles between music capital Nashville and Chicago, our venues traffic big-time musicians on a regular basis. In this Trndy article, I will describe a few of Naptown’s staple venues and upcoming summer concerts where you’ll be sure to find great music, wonderful people and good vibes.

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Falling in Love isn’t a Sprint, it’s an Indy Marathon

In the Spring of 2013, I decided I needed some new challenges, so I put a half marathon on my to do list. I had been told that the Monumental Half Marathon was a fast and flat course, so I signed up and started training until all of the sudden, it was the brisk morning of November 2nd

I headed to the starting line with a few thousand of my closest friends, muttering quietly to myself how crazy it was to not only wake up at 7 a.m. on a Saturday in 35 degree temperatures to run 13.1 miles, but that I PAID to do this to myself. A woman next to me asked me if it I was my first half, and when I told her it was, she gave me a half hug and told me how much I was going to love it. I had to smile at the Hoosier hospitality, but I didn’t believe her. But before I could give it all much thought, we were literally off and running.

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